Reese'S Peanut Butter Candy(Microwave) - cooking recipe

Ingredients

1 c. peanut butter
2 sticks margarine
1 lb. powdered sugar
3/4 c. graham cracker crumbs
11 oz. pkg. milk chocolate chips (do not use semi-sweet)

Preparation

Melt margarine in microwave or over low heat.
Add peanut butter, sugar and graham crackers.
Spread in a 13 x 9-inch cake pan that has been sprayed with Pam or similar product.
Melt chocolate chips in microwave or over low heat and spread over mixture.
Cut in squares after slight cooling.
Tastes like Reese's peanut butter cups.