Blueberry Muffins - cooking recipe

Ingredients

1 c. all-purpose flour
3/4 c. whole wheat flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. ground cinnamon
1 c. blueberries
3/4 c. skim milk
1/3 c. sugar
1/4 c. applesauce
2 egg whites
1 tsp. grated orange rind
1 tsp. vanilla extract

Preparation

Combine first 5 ingredients.
Add blueberries and toss gently to coat.
Make a well in center of mixture and set aside.
In a separate bowl, combine milk and next 5 ingredients.
Add to dry mixture, stirring until just moistened.
Spoon into muffin pans coated with cooking spray, filling 2/3 full.
Bake at 350\u00b0 for 15 to 20 minutes.
Yields 1 dozen.