Kentucky Wonder Pound Cake - cooking recipe

Ingredients

juice from 2 oranges
4 eggs, separated (beat whites)
2 1/2 c. flour
2 c. sugar
1 c. pecans
1 small can crushed pineapple
2 1/2 tsp. cinnamon
1 1/2 tsp. nutmeg
1 1/2 c. Wesson oil

Preparation

Mix egg yolks, oil and sugar.
Add flour, cinnamon and nuts. Mix well.
Add pineapple, orange juice, beaten egg whites and pecans.
Stir well.
Bake in a tube cake pan at 325\u00b0 to 350\u00b0 until done.