Scurry Supper Casserole - cooking recipe

Ingredients

1 lb. bag frozen Tater Tots
1 lb. hamburger, browned and drained
1 (16 oz.) can corn, drained
1 (16 oz.) can green beans, drained
1/4 c. chopped onions
1 can mushroom soup

Preparation

Brown and drain hamburger; place in large casserole dish for first layer.
Layer 1 can drained corn, then 1 can mushrooms and onions.
Then layer drained green beans.
Next place frozen Tater Tots side by side, covering top of casserole.
Bake in 350\u00b0 oven for 25 to 30 minutes.
Serve with hot bread and butter.