Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped onion or 1 tsp. onion salt
16 oz. can tomato sauce
1 tsp. oregano
3 tsp. garlic salt
1 tsp. Italian seasoning
Preparation
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Brown ground beef and onion together and drain excess fat (if onion salt is used, add after draining).
Add salt (unless onion salt is used) and pepper to taste.
Combine ground beef mixture, tomato sauce, oregano, garlic salt, Italian seasoning.
Cook in slow cooker on low heat for 3 to 5 hours.
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