Spinach Pie - cooking recipe

Ingredients

2 pie crusts
6 eggs
2 pkg. spinach, thawed (frozen chopped)
1/3 c. Ricotta cheese or cottage cheese
16 oz. Mozzarella cheese
garlic salt/powder to taste
pepper to taste

Preparation

Hold yolk of 1 egg for top of pie.
Mix with 1 tablespoon water.
Stir all other ingredients.
Put in pie crusts and bake for 1 hour.
Check pie and bake for 30 minutes longer.