Party Biscuits - cooking recipe

Ingredients

8 oz. sour cream
2 sticks soft butter
2 c. self-rising flour

Preparation

Cream the margarine or butter with the sour cream.
Mix in the self-rising flour.
Grease muffin tins or spray with no-stick. Fill small muffin tins about 1/2 full.
Bake in 350\u00b0 oven about 15 or 20 minutes.
Check for browning to suit you.