Ginger Cookies - cooking recipe

Ingredients

1 1/2 c. Crisco shortening
2 c. sugar
2 eggs
1/2 c. molasses
2 tsp. soda
2 tsp. ginger
2 tsp. cinnamon
2 tsp. cloves
4 c. flour

Preparation

Mix shortening and sugar.
Add eggs and molasses.
Then add all other ingredients.
Dough will be real thick.
Make into balls. Roll in sugar and bake for about 8 to 10 minutes at about 350\u00b0 or 375\u00b0.