Peanut Butter Cake - cooking recipe
Ingredients
-
3/4 c. smooth peanut butter
1/2 c. shortening or margarine
1 1/2 c. packed brown sugar
1 1/2 tsp. vanilla
3 eggs, beaten
2 c. flour
1 c. milk
Preparation
-
Mix peanut butter with shortening and add sugar.
Then add vanilla.
Next, add eggs (one at a time).
Next add milk and flour.
Cook in oven at 350\u00b0 for 35 or 40 minutes.
Leave a comment