Baked Macaroni And Cheese - cooking recipe

Ingredients
    1 c. macaroni, cooked
    3 eggs, beaten
    3 c. milk
    8 oz. Cheddar cheese, cubed
    2 Tbsp. margarine
    salt and pepper to taste
Preparation
    Combine macaroni, eggs, milk, salt, pepper and cheese in a bowl. Spoon into a 2-quart casserole. Dot with margarine.
    Bake at 350\u00b0 for 40 minutes or until set. Yields 4 servings.

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