Baked Macaroni And Cheese - cooking recipe
Ingredients
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1 c. macaroni, cooked
3 eggs, beaten
3 c. milk
8 oz. Cheddar cheese, cubed
2 Tbsp. margarine
salt and pepper to taste
Preparation
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Combine macaroni, eggs, milk, salt, pepper and cheese in a bowl. Spoon into a 2-quart casserole. Dot with margarine.
Bake at 350\u00b0 for 40 minutes or until set. Yields 4 servings.
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