Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    2 lb. Tater Tots
    1 c. chopped onion
    2 cans mushroom soup
    1 soup can milk
    1 c. shredded cheese
    salt to taste
Preparation
    Brown meat; drain off excess fat.
    Layer ingredients in a 9 x 13-inch loaf pan.
    Bake at 350\u00b0 for 1 hour.

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