Tater Tot Casserole - cooking recipe
Ingredients
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2 lb. ground beef
2 lb. Tater Tots
1 c. chopped onion
2 cans mushroom soup
1 soup can milk
1 c. shredded cheese
salt to taste
Preparation
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Brown meat; drain off excess fat.
Layer ingredients in a 9 x 13-inch loaf pan.
Bake at 350\u00b0 for 1 hour.
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