Lazy Lady Bread Or Rolls(No Kneading) - cooking recipe

Ingredients

1/2 c. milk, scalded
4 1/2 tsp. sugar
1 1/2 Tbsp. margarine
1 pkg. dry yeast
2 tsp. salt
4 c. sifted all-purpose white flour

Preparation

Combine 1 cup boiling water and milk in a bowl; add 3 teaspoons sugar and margarine.
Mix well.
Dissolve yeast in 1/4 cup warm water.
Add to milk mixture.
Mix well; set aside.
Sift flour, salt and 1 1/2 teaspoons sugar together in large bowl.
Make well in center; pour liquid ingredients into flour mixture.
Mix thoroughly.
Cover with waxed paper.
Let rise until doubled. Divide in half.
Shape into 2 loaves.
Place in greased loaf pans. Let rise until double in bulk.
Bake at 400\u00b0 for 15 minutes. Reduce temperature to 350\u00b0.
Bake for 40 to 45 minutes longer or until golden brown.