Toffee Squares - cooking recipe

Ingredients

1 c. soft butter (or 1/2 margarine, 1/2 butter)
1 c. brown sugar, packed (or 1 1/4 granulated)
1 egg
2 c. flour
1 tsp. vanilla
6 oz. pkg. chocolate bits walnut pieces

Preparation

Cream butter, then sugar and others except chocolate and nuts.
Spread smoothly, thinly, and evenly on ungreased cookie sheet.
Bake 15-20 minutes in 350\u00b0 oven. Melt the chocolate bits by sprinkling over hot dough.
Spread chocolate with spatula.
It then becomes icing.
Sprinkle nuts over top. Cut into 2 inch squares while hot.