Baked Chicken - cooking recipe

Ingredients
    4 split chicken breasts
    1 pkg. golden onion soup mix
    1 c. apricot nectar
Preparation
    Spray 9 x 13-inch baking dish lightly with Pam.
    Place breasts in single layer in pan.
    Sprinkle soup mix over chicken.
    Pour nectar over all.
    Cover tightly with foil.
    Bake at 350\u00b0 for 1 1/2 hours.
    Delicious.

Leave a comment