Surprise Cupcakes - cooking recipe

Ingredients
    8 oz. Philadelphia cream cheese
    1 egg
    1/3 c. white granulated sugar
    1/8 tsp. salt
    1 small bag semi-sweet morsels
    1 1/2 c. flour
    1 c. sugar
    1/4 c. cocoa (optional)
    1 tsp. soda
    1/2 tsp. salt
    1 c. water
    1/3 c. oil
    1 Tbsp. vinegar
Preparation
    In one bowl beat cream cheese, egg, sugar and 1/8 teaspoon salt.
    Add semi-sweet morsels.
    In a separate bowl beat flour, sugar, cocoa, soda, 1/2 teaspoon salt, water, oil and vinegar. Fill muffin cup 1/3 full with second bowl and top with 1 teaspoon of the cream cheese mixture.
    Sprinkle with sugar on top (optional) and almonds (optional).
    Bake at 350\u00b0 for 30 to 35 minutes.

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