Turkey Casserole - cooking recipe

Ingredients

1 c. cooked noodles
3 c. cooked turkey or chicken, cut up
1 c. soft bread crumbs
1 1/2 c. milk
1/4 c. butter
1 c. grated cheese
1 can mushroom soup
1 tsp. salt
1 Tbsp. chopped pimento
1/4 c. chopped green pepper (optional)
3 eggs, beaten

Preparation

Cook noodles.
Soak bread crumbs in milk.
Cut butter and add grated cheese, pepper and pimento. Combine all ingredients with beaten eggs.
Put in buttered casserole.
Top with bread crumbs. Bake in a 350\u00b0 oven for 1 hour.
Serves 10 people.