Best Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 eggs
1 1/2 c. soft bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. onion soup mix
1 (8 oz.) can tomato sauce

Preparation

Mix all ingredients; beat thoroughly.
Pack into a loaf pan. Pour one 8 ounce can tomato sauce over all and bake 1 hour at 350\u00b0.