Sunny Mom'S Chicken Tetrazzini - cooking recipe

Ingredients

1 (4 lb.) chicken, cooked and cubed
1 lb. spaghetti, cooked and drained
1 can peeled tomatoes, drained
1 can mushroom soup
1 medium bell pepper, diced
1 large onion, diced
1 small can sliced black olives, drained
2 c. shredded sharp cheese
1 to 2 Tbsp. comino seed to taste
salt and pepper to taste

Preparation

Combine all ingredients in large bowl.
Pour into lightly greased casserole(s).
Bake at 400\u00b0 about 1 hour, until hot and bubbly.
Serve with tossed salad and garlic bread.
Makes enough for 2 meals for small family or 1 meal for large family.
Freezes well.