Polly'S Cake - cooking recipe

Ingredients

1 yellow cake mix
4 eggs
1/4 c. oil
1 (15 oz.) can mandarin oranges and juice
1 (15 oz.) can pineapple, crushed
3 oz. instant vanilla pudding
1 1/2 c. milk
1 (8 oz.) cream cheese
1 (8 oz.) Cool Whip

Preparation

Mix together the cake mix, eggs, oil and mandarin oranges with the juice and bake as instructed on cake mix box.
Bake at 350\u00b0.