Santa Fe Soup - cooking recipe
Ingredients
- 
                            2 1/2 lb. ground beef
 
1 large onion
1 can Ro-Tel
1 large can tomatoes
1 can black beans
1 can pinto beans
1 large can tomato juice
1 can kidney beans
2 cans Shoe Peg corn
3 c. water
2 pkg. taco seasoning
2 pkg. Hidden Valley mix
Preparation
- 
                            Brown ground beef and onions. Mix all together and cook 2 1/2 hours.
                        
 

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