Chinese Chicken Salad - cooking recipe

Ingredients

3 chicken breast halves (whole for main course)
2 slices fresh ginger
large lettuce head, shredded
1/4 pkg. Chinese rice sticks
1/2 c. toasted chopped almonds
1/4 c. toasted sesame seed
2 green onions, finely chopped
chicken salad dressing
4 Tbsp. sugar
2 to 3 tsp. salt
1 tsp. m.s.g. (may omit)
1/2 tsp. pepper
4 Tbsp. white wine vinegar
1/2 c. salad oil

Preparation

Method of combining is very important. Combine all ingredients except oil, dissolving over low heat. Cool and add oil just when ready to combine salad. Shake to mix.