Apple Crunch - cooking recipe

Ingredients

2 cans apple pie mix
1 Duncan Hines butter cake mix
2 sticks margarine, cut in pieces
1 1/2 c. chopped nuts
maraschino cherries (top)

Preparation

Arrange in greased baking dish in order listed.
Bake at 350\u00b0, covered with foil, for 30 minutes.
Remove foil and bake 10 minutes longer or until done.
Serves 20.