Wieprzowina With Smietanie (Baked Pork Chops In Sour Cream) - cooking recipe

Ingredients

4 pork chops, 3/4-inch thick
margarine
2 Tbsp. vinegar
1/2 c. sour cream
1/2 c. water
1 Tbsp. sugar
salt and pepper to taste

Preparation

Salt and pepper the pork chops on both sides and fry in margarine until brown; then place in casserole.
Mix together remaining ingredients and pour mixture over the chops.
Bake, covered, for 1/2 hour in preheated 350\u00b0 oven.
Makes 4 servings.