Blackberry Yogurt Muffins - cooking recipe

Ingredients

2 c. oat bran hot cereal, uncooked
1/4 c. packed brown sugar
2 tsp. baking powder
1 (8 oz.) carton plain yogurt
2 egg whites, slightly beaten
1/4 c. milk
1/4 c. honey
2 Tbsp. vegetable oil
1 tsp. grated orange peel
1/2 c. fresh or frozen blackberries

Preparation

Heat oven to 425\u00b0.
Paper line, or spray with Pam, muffin tin. In a large bowl, combine oat bran, brown sugar and baking powder.