Baked Spaghetti - cooking recipe

Ingredients

1 (1 lb.) box spaghetti
1 lb. hamburger
1 large Ragu spaghetti sauce or your choice
Monterey Jack cheese, shredded

Preparation

Cook and drain spaghetti.
Brown the hamburger; drain. Combine with spaghetti sauce.
Use a 9 x 14-inch Pyrex dish. Layer spaghetti, cheese and meat sauce; repeat.
Bake at 350\u00b0 in a regular oven for 30 minutes or bake in microwave for 14 minutes or until cheese melts.
Let stand a few minutes.
Serve with salad and garlic bread.