Chicken With Rice - cooking recipe

Ingredients

4 chicken breasts
1 can cream of chicken soup
2 cans water
salt and pepper
2 c. Minute rice
1 can cream of mushroom soup
bacon

Preparation

Line bottom of a large baking dish with bacon strips.
Pour dry rice over bacon.
In a bowl mix soups and water together; pour over rice.
Arrange chicken on top and sprinkle with salt and pepper.
Cover and bake at 350\u00b0 for about 1 1/2 hours or until done.