Pizza Pie - cooking recipe

Ingredients

1/2 pkg. dry yeast
1 c. scalded milk
1 Tbsp. shortening
2 c. flour
1 Tbsp. sugar
1 tsp. salt
1/2 lb. hamburger
1 medium onion
1 c. ketchup
1/2 tsp. salt
pepper to taste
Worcestershire sauce to taste
Kitchen Bouquet to taste

Preparation

Soften yeast in 2 teaspoons warm water.
Mix the first 6 ingredients.
Place in greased bowl and let rise until doubled in bulk (1/2 hour).
Simmer remaining ingredients until dough is ready.
Add 2 cups fairly thick tomato gravy.
Roll out dough 1/4-inch thick.
Let rise 15 minutes.
Pour on the sauce and sprinkle with grated cheese.
Bake at 400\u00b0.