Oriental Shrimp Appetizer - cooking recipe

Ingredients
    2 (7 oz.) cans shrimp, drained
    1 c. celery, chopped
    1 c. onion, chopped
    1 c. bell pepper, chopped
    3 Tbsp. oleo
    1/2 c. mushrooms, chopped
    1 tsp. Worcestershire sauce
    1/2 tsp. garlic powder
    salt and pepper
    1 c. cracker (Ritz) crumbs
Preparation
    Saute celery, onion and pepper until soft.
    Add mushrooms. Mix all ingredients together except crumbs.
    Spoon into casserole. Sprinkle with crumbs.
    Drizzle with 2 tablespoons melted oleo. Bake at 350\u00b0 for 30 minutes.
    Serve hot on crackers.

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