Peanut Butter Fudge Brittle - cooking recipe

Ingredients

1 lb. white chocolate chips
Reese's peanut butter chips
1 c. peanuts
2 tsp. butter
2 1/2 c. broken pretzels

Preparation

Melt peanut butter chips, white chocolate chips and 2 tablespoons butter in double boiler.
Add pretzels and nuts.
Line cookie sheet with foil.
Spread, cool, break and store in tin.