Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans
2 c. Romano and Parmesan cheese
4 oz. olive oil
1 c. Italian style bread crumbs
salt and pepper
2 tsp. garlic
1/4 c. water

Preparation

Layer 1 can green beans on bottom of baking dish.
Sprinkle minced garlic over beans.
Cover with cheese mixes.
Layer bread crumbs.
Pour olive oil over bread crumbs.
Salt and pepper as needed or desired.
Pour small amount of water to wet bottom of dish.
Bake for 30 to 45 minutes in a 400\u00b0 oven.