Sunshine Jello Salad - cooking recipe

Ingredients
    1 pkg. orange jello
    hot water
    1 c. grated carrot
    1 pkg. lemon jello
    1 c. hot water
    1 c. cold water
    1 small can crushed pineapple, drained
Preparation
    Dissolve orange jello in hot water according to package directions. Stir in carrot. Set bowl in refrigerator to chill. Meanwhile, dissolve lemon jello with 1 cup hot water. Stir in cold water. Stir in pineapple and set on counter to cool.

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