Peanut Butter Balls - cooking recipe
Ingredients
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1/4 lb. margarine
1/2 lb. peanut butter
3/4 lb. confectioners sugar
1/4 c. light corn syrup
6 oz. semi-sweet chocolate chips
1/2 block paraffin
Preparation
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Combine margarine, peanut butter, sugar and syrup.
Mix well. Roll in 3/4 inch balls and coat with dipping chocolate made by melting the chocolate chips and paraffin together.
Coat the balls by inserting a toothpick into them and lowering them into the chocolate.
Makes about 40.
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