Peanut Butter Balls - cooking recipe

Ingredients
    1/4 lb. margarine
    1/2 lb. peanut butter
    3/4 lb. confectioners sugar
    1/4 c. light corn syrup
    6 oz. semi-sweet chocolate chips
    1/2 block paraffin
Preparation
    Combine margarine, peanut butter, sugar and syrup.
    Mix well. Roll in 3/4 inch balls and coat with dipping chocolate made by melting the chocolate chips and paraffin together.
    Coat the balls by inserting a toothpick into them and lowering them into the chocolate.
    Makes about 40.

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