Old Fashioned Bread Pudding - cooking recipe

Ingredients
    1 stick margarine
    3 eggs
    1 c. sugar
    1 tsp. vanilla
    pinch of salt
    8 slices stale bread
    3 c. milk
    1/2 c. raisins
    1/2 tsp. nutmeg
    1/2 tsp. cinnamon
Preparation
    Melt 1/2 stick margarine in 2-quart baking dish.
    Tear or cube stale bread.
    Sprinkle evenly in dish.
    Beat eggs.
    Add milk and sugar; mix well.
    Add raisins, vanilla, salt and spices.
    Pour over bread.
    Dot with 1/2 stick margarine.
    Bake at 375\u00b0 for 1 hour.
    Serve warm, plain or with whipped topping or lemon sauce.

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