Egg And Sausage Delight - cooking recipe

Ingredients

6 eggs, beaten
2 c. milk
6 slices bread
1 tsp. dried mustard
1 dash of oregano
1 tsp. salt
1 lb. hot sausage
1 c. grated Cheddar cheese

Preparation

Cut bread into 1-inch cubes. Brown sausage and drain. Mix with cheese and bread. Blend other ingredients in blender. Pour over sausage mixture and stir.
Pour into 9 x 13 baking dish. Cover with Saran Wrap. Refrigerate overnight.
Bake at 350\u00b0 for 45 minutes to one hour. Serves 12.