Shrimp Appetizers - cooking recipe

Ingredients

1 cup shredded sharp cheddar cheese
1- 4 1/2 oz can deveined shrimp, shredded
2 Tbsp cream
1/3 cup mayonnaise
1 tsp Worcestershire sauce
2 tsp grated onion

Preparation

Melt cheese in a sauce pan over very low heat. Add cream and Worcestershire sauce. Mix well. Remove from heat. Add shrimp, mayo, and grated onion. Spread on toasted bread and cut in squares, rectangles, or diamonds. Can be packaged in freezer cartons. Freeze at once. Broil until lightly browned.