Chocolate Saltines - cooking recipe

Ingredients

1 - 12 oz. pkg. Chocolate Chips
1/2 c. Butter
1 c. Sugar
Saltine Crackers
Nuts

Preparation

Line a cookie sheet with foil, butter the foil and line with Saltine Crackers.
Melt Butter and Sugar and boil 3 minutes.
Pour sugar mixture over crackers and bake in preheated 350 oven for 5 minutes.
Remove from the oven and immediately sprinkle the whole package of Chocolate Chips over crackers.
Spread out chocolate as it melts to coat and entire pan evenly.
Sprinkle with nuts. Refrigerate overnight.
Break into pieces and serve.