Crumb Cake - cooking recipe

Ingredients

1 c. sugar
1 c. buttermilk
1/2 c. Crisco
2 c. flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. soda
1 tsp. baking powder

Preparation

Sift flour, sugar and cinnamon.
Add Crisco; mix well.
Remove 1/2 cup of crumb mixture and set aside.
Add remaining ingredients to rest of crumb mixture; mix well.
Pour into greased pan. Sprinkle reserved crumb mixture over top.
Bake at 375\u00b0 for 40 to 45 minutes or until done.