Hamburger Tater Tot Casserole - cooking recipe
Ingredients
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1 to 1 1/2 lb. hamburger meat (ground beef or chuck)
onion, chopped
enough Tater Tots to line the size casserole you need
cream of mushroom soup
cream of chicken soup
cream of celery soup
Cheddar cheese
Preparation
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Brown meat and onion.
Drain grease.
Line the bottom of a casserole dish with Tater Tots.
Spoon meat and onion mixture on top.
Mix soups together and spread on top of meat.
Cook in a 350\u00b0 oven for about 30 to 35 minutes or until bubbly.
Sprinkle grated cheese on top.
Let melt.
Serve hot.
Serve with a green vegetable and your meal is complete.
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