Hamburger Tater Tot Casserole - cooking recipe

Ingredients
    1 to 1 1/2 lb. hamburger meat (ground beef or chuck)
    onion, chopped
    enough Tater Tots to line the size casserole you need
    cream of mushroom soup
    cream of chicken soup
    cream of celery soup
    Cheddar cheese
Preparation
    Brown meat and onion.
    Drain grease.
    Line the bottom of a casserole dish with Tater Tots.
    Spoon meat and onion mixture on top.
    Mix soups together and spread on top of meat.
    Cook in a 350\u00b0 oven for about 30 to 35 minutes or until bubbly.
    Sprinkle grated cheese on top.
    Let melt.
    Serve hot.
    Serve with a green vegetable and your meal is complete.

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