Ingredients
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2 c. sugar
1/2 c. milk
1 Tbsp. cocoa
1 stick margarine
1 tsp. vanilla
2 c. quick cook oats
1 Tbsp. creamy peanut butter
Preparation
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Boil sugar, milk, cocoa and margarine for 3 minutes.
Remove from heat and add vanilla.
Stir in oats and peanut butter.
Drop with spoon on wax paper.
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