Coconut Chess Bars - cooking recipe

Ingredients

1 stick margarine, melted
1 egg beaten
1 box yellow cake mix with butter
8 oz. cream cheese
1 box powdered sugar
3 eggs
1 small can Angel Flake coconut
2 tsp. coconut flavoring

Preparation

Mix first three ingredients together.
Press into a 9 x 13-inch sheet cake pan.
Pour the remainder of ingredients on first mixture after mixing.
Bake at 350\u00b0 for 45 minutes.