Banana Bread - cooking recipe
Ingredients
-
3 ripe bananas
3/4 c. sugar
2 eggs
2 c. flour
1 tsp. salt
1 tsp. baking soda
1/2 c. nuts
Preparation
-
Mash bananas with fork.
Add rest of ingredients (except nuts).
Mix well; stir in nuts.
Bake at 325\u00b0 for 1 hour.
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