Ravioli-Broccoli Casserole - cooking recipe
Ingredients
-
1 can ravioli
8 oz. sour cream
10 oz. pkg. frozen broccoli, thawed
1 c. shredded Mozzarella cheese
Preparation
-
Mix ravioli with sour cream.
Cut thawed broccoli lengthwise. Put a layer of spears on bottom of dish.
Pour ravioli mixture on top.
Garnish with reserved broccoli.
Sprinkle cheese over top. Bake at 375\u00b0 about 20 minutes.
Leave a comment