Punch Bowl Cake - cooking recipe

Ingredients
    1 yellow cake mix
    2 (3 1/2 oz.) boxes instant vanilla pudding
    1 (16 oz.) can cherry pie filling
    1 (16 oz.) can fruit cocktail
    1 (16 oz.) can crushed pineapple, drained
    2 (8 oz.) containers whipped topping
    1 (6 oz.) pkg. chopped pecans
    1 (7 oz.) pkg. flaked coconut
Preparation
    You will also need 1 large glass punch bowl.

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