Punch Bowl Cake - cooking recipe
Ingredients
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1 yellow cake mix
2 (3 1/2 oz.) boxes instant vanilla pudding
1 (16 oz.) can cherry pie filling
1 (16 oz.) can fruit cocktail
1 (16 oz.) can crushed pineapple, drained
2 (8 oz.) containers whipped topping
1 (6 oz.) pkg. chopped pecans
1 (7 oz.) pkg. flaked coconut
Preparation
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You will also need 1 large glass punch bowl.
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