Helen'S Chocolate Cake - cooking recipe

Ingredients

1 c. milk
1/2 stick butter
2 sq. chocolate
1 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 egg
1 tsp. vanilla

Preparation

Heat milk, butter and chocolate until butter and chocolate are melted.
Sift flour, salt and soda together.
Add melted chocolate mixture to dry ingredients, then add egg and vanilla.
Blend well. Bake in 8 x 8-inch pan, or loaf pan, at 280\u00b0 for 1 hour.