Oven-Roasted Sweet Potato Fries - cooking recipe

Ingredients

2 tsp. vegetable oil, divided
4 large sweet potatoes or baking potatoes, scrubbed
1 tsp. salt
1/4 tsp. pepper

Preparation

Preheat oven to 450\u00b0.
Line cookie sheet with foil.
Brush with 1 teaspoon of oil.
Cut potatoes lengthwise into 1/2-inch thick wedges.
Transfer to a large bowl.
Add remaining teaspoon of oil, salt and pepper.
Toss.
Spread potatoes in single layer on prepared cookie sheet.
Bake 25 to 30 minutes, until golden and crisp.
Makes 4 servings.