Dressing - cooking recipe
Ingredients
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1 bunch celery
3 onions
2 cans cream of celery soup
2 cans cream of mushroom soup
9 eggs, beaten
1 loaf bread, cubed and toasted
1 stack saltines, crushed
1 stick margarine, melted
turkey drippings
salt & pepper
sage
garlic
Preparation
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Slice celery and onions.
Boil until tender and save liquid. Mix soups, eggs, bread, crackers, margarine and turkey drippings. Mix all together and season with salt, pepper, sage and garlic. Bake at 350 degrees until set and crispy on edges.
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