Linguine With Chicken Scampi - cooking recipe
Ingredients
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1 lb. boneless chicken breasts, skinned
1 egg, beaten
1 c. packed bread crumbs
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. vegetable oil
linguine noodles
1 stick margarine
3 cloves garlic
1 Tbsp. lemon juice
1/4 c. parsley
Preparation
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Cook pasta.
Cut chicken into 1/2-inch pieces.
Dip chicken into beaten egg, then bread crumbs which have been mixed with salt and pepper.
Spread coated pieces on platter.
(This can be done several hours ahead and refrigerated.)
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