Baked Apple Princess - cooking recipe

Ingredients

4 medium apples, cored and baked (Delicious or Golden)
1 c. dietetic ginger ale
8 tsp. sugar cinnamon
8 tsp. margarine

Preparation

Peel each apple 1/3 the way down from top.
In individual custard cups, place 1 apple and 1/4 cup of ginger ale.
Sprinkle each apple with 2 teaspoons sugar cinnamon.
Bake covered at 375\u00b0 for 35 minutes or until soft, not mushy.
Place 2 teaspoons of margarine in center of each apple.
Bake 1 more minute or until margarine melts.