Tuna Noodles Casserole - cooking recipe
Ingredients
-
7 oz. can tuna, drained and flaked
1 Tbsp. minced onion
1 tsp. Worcestershire sauce
1 can cream of mushroom soup
salt and pepper to taste
2 c. cooked noodles
potato chips (for topping)
butter or margarine (for topping)
Preparation
-
Preheat oven to 350\u00b0.
Butter a 2-quart casserole.
In casserole, combine all ingredients except potato chips and butter or margarine.
Combine chips and butter and sprinkle over the casserole top.
Bake, uncovered, about 30 minutes or until hot and bubbly.
Leave a comment