Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
1 c. vegetable oil
2 c. raw grated zucchini
1 Tbsp. vanilla
3 c. plain flour
1 tsp. salt
1 tsp. soda
1/4 tsp. baking powder
1 Tbsp. cinnamon
1 c. chopped walnuts
1 c. raisins
Preparation
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Beat eggs until light and foamy.
Add sugar, oil, zucchini and vanilla.
Mix lightly.
Combine flour, salt, soda, baking powder and cinnamon.
Add to the egg mixture; stir until well blended. Add nuts and raisins.
Pour into 2 greased and floured loaf pans. Bake at 350\u00b0 for 1 hour.
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